Glazes for Ribs

Back ribs or side ribs benefit from a glaze. Glazes flavour the ribs and help to produce a sticky coating during roasting. Be adventurous – try a blend of your favourite ingredients.

  1. Mix honey, pineapple juice, oil and a little wine vinegar. For extra bite, add a spoonful of chilli sauce.
  2. Mix soy sauce, oil, rice wine and five-spice powder.
  3. Mix grain mustard and honey, and thin with a little oil.
  4. Mix brown sugar, vinegar, honey, garlic and a little oil.

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